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Only 3 more weeks left of the season. The past few years my CSA has offered a winter share which was 6 huge shares every 3 weeks. This year they are offering an early winter share which is basically a 7 week extension of the regular season. I am not doing it this year since 3 of the weeks are holiday weeks and I do not see myself being able to use all the vegetables. I will miss it so I will have to make sure to hit the farmers market every week. This week we got a giant daikon radish. I always get intimidated by them but I think I made a good soup with them last year. We also got more of my favorite little lunchbox peppers! For fish we got striped bass. I thought we got this before but I think I was thinking of black sea bass. I will be poaching it in soy sauce tomorrow.

This week’s share:
1 head Green Romaine
1 head Broccoli
1 pc. Daikon Radish
1 lb. Red Fingerling Potatoes
1 lb. Large Tomatoes
8 oz. Lunch Box Peppers
3 pcs. Eggplants