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After a long and exciting hiatus I am back! I have been busy planning a wedding, getting married and honeymooning!

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Our photographers are amazing!

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Sugar Beach resort in St. Lucia was also amazing!

Now that that is done, I can focus on cooking and baking again. A perfect start to it is National Bundt Day! I participated in the Food Librarian’s I Like Big Bundts celebration of bundt day a couple of years ago so I returned to that to find a recipe for this year. I found the recipe for this chocolate and peanut butter cake here. Chocolate and peanut butter are one of my favorite flavor combos, how could I resist?

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This cake was delish! It was moist and the peanut butter was outstanding.

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Happy Bundt Day!

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